Founded in 2003, Chocolate Tofino is built on a legacy of fine, hand-crafted chocolates made fresh, with the highest quality ingredients.
We never use artificial flavours, colors, or preservatives. Instead, we seek to incorporate organic and local flavors into our artisan chocolates.
Some of our local specialties are our Organic Lavender Truffle, the Wildflower Honey Ganache and our Wild Blackberry Buttercream.
If you love cold, creamy treats, you simply must sample our delicious Lavender Honey Gelato made with Vancouver Island Lavender and Island Honey.
All of our delicious Gelato and Sorbet is also churned fresh in house from whole ingredients blended with natural flavours and is sure to please even the most discerning palette.